With prices on many things in question right now, it’s a good idea to start saving substantially on your grocery bill. You’ll not only have extra money left, but also won’t be wasting food. Here are some tricks put together by “Real Simple”:
- Opt for Frozen Produce
- Plan Your Meals
- Try the 6 to 1 Rule. Shop for six veggies, five fruits, four proteins, three starches, two sauces or spreads, and one fun food to try.
- Check Your Fridge and Your Pantry Before You Shop
- Shop in Season
- Hit the Farmer’s Market
- Sign Up for Rewards or Loyalty Programs
- Carefully Consider Bulk Buys
- Check the Sales and Coupons
- Avoid Pre-Packaged Convenience Items. You’re paying extra for convenience
- Be Smart About Your Meat Purchases
- Minimize Food Waste
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